Having dined at some really fine restaurants over the past year from Japan to France to Canada, I begin to wonder what makes a meal memorable. Thinking back on some of my most memorable meals, I realize that although delicious food is important, it is not the deciding factor at all. I'm going to start chronicling some of my most memorable meals. Perhaps I'll begin to see a pattern that may answer my question.
Are you in any one of them? Did you share this experience with me?
